Category Archives: Savory stuff

Autumn White Lasagna

What with all the autumnal weather and winter squashes on sale, it seems high time for lots of warm, filling, comforting food. I said “acorn squash”; Jud said “lasagna?” and we were off. Served with Jud’s signature roasted-beet salad with … Continue reading

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Early-autumn dinner: Spaghetti squash with pesto and marinated tempeh

Despite today’s blustery, sometimes wet weather Jud and I had a great time spending all kinds of money with local farmers (and even a local vintner) at the Ballard Farmers Market. When the cash ran out, it was obviously time … Continue reading

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Cucumbers are here: Make these easy and delicious dill pickles!

Almost a year ago, my friend Chris gave me a jar of the best dill pickles I’ve ever eaten. So when he organized a pickle party this week for a bunch of us to make some for ourselves, I was … Continue reading

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Biking glorious Lopez Island–and eating vegan there

On Monday Jud and I headed to Lopez Island, one of the beautiful San Juans, to take advantage of the wonderful weather and try out the bike I’ve borrowed for a couple weeks (for the Hungry Taurus’ vegan bike tour … Continue reading

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Hold the cheese–and the cheez

When I first went vegan, I was living in Walla Walla. While a large local population of Seventh-Day Adventists made availability of vegan groceries better than it would have been in many similar towns, I can best describe the offerings … Continue reading

Posted in Gluten free, Products, Quick and easy recipes, Raw foods, Recipes, Reviews, Savory stuff | 1 Comment

Linguine with Fresh Tomatoes and Basil

On Saturday, the folks staffing the Alm Hill stand at the University District Farmers Market knew just how to draw in summer-starved Seattle shoppers, and they put this table right out front: With tomatoes so vexingly hard to grow in … Continue reading

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Tempeh bacon

Frequent recent breakfasts at The Highline and Wayward Cafe have reminded me how much I love tempeh bacon. Since I can’t eat at those places as often as I’d like, I decided it was time to perfect my own recipe. … Continue reading

Posted in Breakfast, Gluten free, Recipes, Savory stuff, Uncategorized | 3 Comments